Frontiers | Olive Oil Quality and Authenticity Assessment Aspects Employing FIA-MRMS and LC-Orbitrap MS Metabolomic Approaches
Panel test and chemical analyses of commercial olive oils: a comparative study | Chemical and Biological Technologies in Agriculture | Full Text
Handbook of Olive Oil: Phenolic Compounds, Production and Health Benefits – Nova Science Publishers
New perspectives on bioactivity of olive oil: evidence from animal models, human interventions and the use of urinary proteomic biomarkers | Proceedings of the Nutrition Society | Cambridge Core
Foods | Free Full-Text | Bioactive Compounds and Quality of Extra Virgin Olive Oil | HTML
Physico-Chemical and Biological Treatment of Olive Mill Wastewater by Rotating Biological Contactor (RBC) Reactors
Foods | Free Full-Text | Bioactive Compounds and Quality of Extra Virgin Olive Oil | HTML
Protection by extra virgin olive oil against oxidative stress in vitro and in vivo. Chemical and biological studies on the health benefits due to a major component of the Mediterranean diet
Protein suppresses both bitterness and oleocanthal-elicited pungency of extra virgin olive oil | Scientific Reports
Foods | Free Full-Text | Bioactive Compounds and Quality of Extra Virgin Olive Oil | HTML
Olive Oil Phenols | IntechOpen
Analysis of Total Contents of Hydroxytyrosol and Tyrosol in Olive Oils | Journal of Agricultural and Food Chemistry
Applications of by-products from the olive oil processing: Revalorization strategies based on target molecules and green extraction technologies - ScienceDirect
Buy Rafael Salgado Extra Virgin Olive Oil 2Litres Online in UAE | Sharaf DG
Foods | Free Full-Text | Bioactive Compounds and Quality of Extra Virgin Olive Oil | HTML
Virgin Olive Oil Volatile Compounds: Composition, Sensory Characteristics, Analytical Approaches, Quality Control, and Authentication | Journal of Agricultural and Food Chemistry
Biological Activities of Phenolic Compounds Present in Virgin Olive Oil – topic of research paper in Chemical sciences. Download scholarly article PDF and read for free on CyberLeninka open science hub.
PDF) The phenolic compounds of olive oil: structure, biological activity and beneficial effects on human health | Marco Giammanco and Elisa Tripoli - Academia.edu
Main parameters that can influence olive oil shelf life:... | Download Scientific Diagram
PDF) Panel test and chemical analyses of commercial olive oils: a comparative study
Virgin Olive Oil Phenolic Compounds: Insights on Their Occurrence, Health-Promoting Properties and Bioavailability | IntechOpen
The Science Behind Olive Oil | Origins & Health Benefits
