Frontiers | Plasma Amino Acid Concentrations After the Ingestion of Dairy and Collagen Proteins, in Healthy Active Males | Nutrition
CSIRO PUBLISHING | Animal Production Science
Ajinomoto Group | Features | Encyclopedia of Amino Acids
Characterization and Partial Amino Acid Sequencing of a 107-kDa Procollagen I N-Proteinase Purified by Affinity Chromatography on Immobilized Type XIV Collagen - ScienceDirect